Industrial Electric Combi Furnaces 2decks 4trays 3decks 6 trays Hot Air Pizza Bread Oven European Combination Oven for Bakery shop
Features:
1. The door is made of inner-open type and heat-reflecting glass.
2. U-type corrugated heating tube is used for heating.
3. Microcomputer control, accurate temperature control, with 16 kinds of baking products data storage function, with timing alarm system, lighting function, easy to understand the operation.
4. Separate control of the upper and lower fire, thick insulation, thick low plate design high temperature deformation, durable. Kill.
5. Can Be customized continuous steam injection system, imported mullite plate.
6. Auxiliary heating of thyristor.
7.Baking Range: Moon cake, cake, bread, all kinds of pastry, Chinese dim sum, western biscuits, etc.
Product parameters
| Model | ZEO-2C+PR | ZEO-2C+ZCVE-4C | ZEO-3C+ZCVE-4C |
| SPEC. | 2 deck 4 tray European - style oven attached refrigerated proofer | 2 decks 4 tray European - style oven 4 trays convection oven | 3 deck 6 tray European - style oven 4 tray |
| V. | 380V three-phase four-wire + ground wire | 380V three-phase four-wire + ground wire | 380V three-phase four-wire + ground wire |
| POWER. | 10.3KW | 14.1/17.1KW | 18.6/21.6KW |
| O.D. | 119*120*203 cm | 119*120*209.5 cm | 119*120*207.5 cm |
Company Features:
1. 13 years of developing and manufacturing experience with competitive price.
2. Customization for design,logo,volts,plug,carton box and other requires.
3. Small MOQ
4. Safety packing and low freight cost with own transportation company.
5. Self-produced sparepart,professional after-sales service team within 24 hours.
Product Tags:
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Pizza Bread Electric Combination Oven 2 Decks 4 Trays 3 Decks 6 Trays Images
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